Murphy-Goode

Top Chef’s Kevin Gillespie and Eli Kirshtein Prepping For Dinner At Murphy-Goode

Posted on 08. Dec, 2009 by Hardy Wallace.

Quick shots of Kevin and Eli prepping salmon and octopus for a blowout meal at Murphy-Goode in Healdsburg.  Huge thanks to our friends in the Kendall-Jackson Wine Center for all the support in the kitchen.
With the finals tomorrow night, we are keeping our fingers crossed for Kevin in the Top Chef Finals!!!!

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Murphy-Goode Presents Extreme Winter Grilling!

Posted on 19. Nov, 2009 by Hardy Wallace.

OHHHH YEAH!  When the ice is on the pond, it is time to grill!
The thrill of the grill should never be limited to good weather, in fact, the nastier the weather gets the better the food tastes.  This season, send us your photos or extreme grilling recipes.  We’ll post them on our site, and send [...]

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Primal Napa: Wine, Meat, Bacon, and Fire!

Posted on 08. Nov, 2009 by Hardy Wallace.

350 people, tons of meat (including a bacon bar), amazing chefs, and great wine…  Not a bad way to spend a Saturday afternoon.
Murphy-Goode was thrilled to participate in Primal Napa-  We proudly provided our BBQ juice- 2005 Snake Eyes Zinfandel and our 2006 Liar’s Dice Zinfandel.  Both were huge hits with grilled beef hearts, bacon, [...]

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